1.75 parts Canadian Club® 1858
0.85part lemon juice
0.5 part crème de mure liqueur
0.25 part sugar syrup
Blackberry Fix
A Canadian Club® twist on the classic mix of spirit, citrus and sugar, we've added a touch of blackberry liqueur and stirred over crushed ice.
Ingredients
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Garnish
Blackberry
Method
Build and churn over crushed ice, crown with more crushed ice.
Glassware
Old Fashioned / Rocks
