20ml barbecue charred apricot and black pepper syrup
15ml lemon juice
15ml passion fruit
3 dashes Scrappy's Firewater Tincture
Cocktail created by Nick Cozens, for the VIC regional finals of The Perfect Blend cocktail competition, Oceania 2016.
20ml barbecue charred apricot and black pepper syrup
15ml lemon juice
15ml passion fruit
3 dashes Scrappy's Firewater Tincture
Charred lemon thyme
Shaken, double strained.
Martini
Introducing the creator of Vulcan Sunset & Winter Solstice, Nick Cozens. Nick is a professional category finalist in The Perfect Blend Cocktail competition 2016 & 2017 from VIC, Australia.